I love the food of my people and there is no better place to get it than in Flushing, NY. Here’s a run-down of my favorite places in Flushing to get my eats on (spoiler alert, there are a lot of carbs involved). Also, you probably want to do this with a few people so you can share the food. Also, I’m pretty sure only Kung Fu has a website so you can’t really plan your meal. Be adventurous! I promise it will pay off.
- Kung Fu Xiao-long Bao – thin bao skin, tasty soup, and perfectly flavored meat all add up to make the perfect xiaolong bao. Their other dishes are pretty good too; I personally like the beef in scallion pancake and the turnip puffs.
- Yeh’s Bakery – this place has been in existence for decades. They churn out delicious sponge cakes, moon cakes, and butter cookies. If it’s your birthday, I recommend getting one of their whipped cream pies.
- Tianjin Dumpling House – this little stand is located inside the Golden Shopping Mall. Pick your own dumpling flavors or get pre-stuffed ones from the wall. I love the pork with chives or lamb with green squash (aka zucchini). Whatever you do, don’t forget the sauce.
- Express Tea Cafe – walk like 10 feet from Tianjin to get to Express Tea Cafe where they sell bubble tea but really excel at making jian bings, which are like chinese savory crepes. Get the classic, which comes with wonton crisps, lettuce, and sauce. Sounds basic but the combination is delicious.
- Xi’an Famous Foods – you could go to the stand in Golden but there is a far nicer outpost about a block down Main Street toward the library. Something with noodles and lamb is always the right choice here.
- New Flushing Bakery – get the Portuguese egg tarts. They are amazing; crispy crust and creamy custard. The regular egg tarts are also pretty good if they run out of Portuguese ones.
- New Mei Hwa – they specialize in meat over rice. This is a typical Taiwanese lunch. I always get the pork chop over rice, which comes with a pork chop and rice (obvs) as well as some type of green vegetable (it changes) and pickled greens (so good!). You can splurge and get the Taiwanese Railroad Bento, which for a $7.50 gets you some Taiwanese sausage and an egg.
- Li’s Lanzhou Hand-Stretched Noodles – beef noodle soup is king here. The broth is rich and the noodles are perfectly chewy. Also, it’s $6.50.
- Imperial Palace – go here if you want a traditional sit down dinner amongst many Chinese families. Peking pork chop and crab over sticky rice are my go-tos.
Featured Image by Chun Yip So